Monday, May 9, 2011

HERITAGE THAI STICKY RIBS


HERITAGE THAI STICKY RIBS

Ingredients
Lemongrass-ginger glaze, pistachio, thai basil

Preparation:
Heritage ribs (bought from Heritage Farms, a company devoted to supporting small farmers raising unadulterated pure breeds) are rubbed in paprika, coriander, star anise, brown sugar and salt and braised in beer.
Liquid is reduced with ginger , fish sauce, lemongrass, shallots and made into a sauce.
Garnished with pistachio and radishes

Customer Concerns:
Nut, garlic, fish

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